Tay Tea Journal

Have Your Tea and Eat It Too Teas are essentially no different than spices—they are dried, concentrated bits of flavor. Some are herbal, some are sweet and some are smokey but they can all add a really unexpected, interesting note to your next baking project. Here's a first recipe to get...

Brewing instructions for our Matcha Tea. . . Hot Tea: Use 1/2 tsp. ( 1g) per 8 oz cup. ( using the 1 cup matcha teaspoon )  Add 2 oz hot water & mix vigorously  (using the bamboo whisk ) to make a smooth paste- like liquid  Top with freshly...

A delicious dairy free matcha tea latte using creamy coconut milk and high quality matcha tea. INGREDIENTS ½ cup hot water ½ cup organic coconut milk ( or use almond or cashew milk)  1 teaspoon matcha tea powder 1 tablespoon honey, maple syrup, or agave to taste  INSTRUCTIONS Add the...